Key Benefits:
-
Perfect for sweet and savoury recipes
-
High protein content
-
Source of fibre and essential minerals
-
Gluten-free
-
Vegetarian-friendly
-
No added sugar, no artificial colours, flavours, or sweeteners
-
Quick and easy to prepare
-
Limited edition – get it while it lasts
How to Use (Pancake Example):
-
Preheat a non-stick pan on low heat
-
Mix 24 g (2 scoops) of Protein Bake Mix with 30 ml (2 tbsp) of low-fat milk (1.5%) or water
-
Pour the batter into the centre of the pan and spread gently
-
Cook on low heat for 2–3 minutes until the bottom is golden, then flip and cook the other side
Explore a variety of sweet and savoury recipes to make the most of your Protein Bake Mix.
Use as part of a balanced, varied diet and a healthy lifestyle.
Reviews
Clear filtersThere are no reviews yet.